Schlenkerla Rauchbier
alc. 5,1%
Märzen beer, bottom-fermented, with dark and clear flavor of smoked. Produced according to the old “German Purity Edict “ ( Reinheitsgebot ) of 1516, which calls for the use of only water, barley malt and hops in producing beer.
Monchshof Original pils
alc. 4,9%
It is the specialty of Kulmbach, city renowned for its breweries. The “ Pilsner beer” (briefly “pils”) is a clear, crisp and very hoppy beer. It goes well with cheese, mussels and shellfish, baked fish, lean meat for soup, white meat with delicate sauces.
Kapuziner Kellerweizen
alc. 5,1%
It has an amber opalescent color due to large amount of wheat malt.
The hints are oriented on the yeast and grains.
Fruity aroma and round taste make it an authentic German style beer.
Marton’s Oyster Stout
alc. 4,5%
It is a top-fermented beer where roasted aromas, which are lightly perceived in the midst of caramelized flavors, find themselves highly dominant in taste, and also linger in the aftertaste.
Red Hook Long Hammer
alc. 6,2%
The generous addition of hops during and after the process of fermentation (dry-hopping), gives this India Pale Ale its characteristic bitter taste, marked by a hint of lemon.
Wold Top Bitter
alc. 3,7%
Top-fermented beer, with a light amber color and fresh, slightly bitter, flavor. Despite the low alcohol content, it presents an intense flavor and a hoppy aftertaste.
Duvel
alc. 8,5%
Duvel beer is considered the champagne of beers. The story has it that this gem was one of the first clear ale beer ever produced.
Duvel in Flemish means “Devil”.
Bulmers Original
alc. 4,5%
Cider born from the fermentation process of squeezing a total of 7 different apple varieties, all produced in Northern Ireland.
Newcastle Brown Ale
alc. 4,7%
Top-fermented beer renowned for quality and originality: these features offer a unique and exceptional taste, with delicate almond flavor, but with a strong and dry character.
Blanche de Bruxelles
alc. 4,5%
The typical Belgian blanche bière, top-fermented, with intense aromas of citrus and notes of chamomile.
Rich and creamy foam, opalescent transparencies.