alc. 2,5%
This beer’s recipe is credited to Franz Xaver Kugler, gourmet of Munich, who in September 922 invented this recipe for the 3.000 cyclists which visited his tavern.
Fresh taste, with a lighter percentage of alcohol.
alc. 2,5%
This beer’s recipe is credited to Franz Xaver Kugler, gourmet of Munich, who in September 922 invented this recipe for the 3.000 cyclists which visited his tavern.
Fresh taste, with a lighter percentage of alcohol.